Ketchup Spaghetti

 Thanks to Kathryn Board for submitting this recipe.


2 Tbs butter
1/8 c Minced Onion
2/3 cups of cooked spaghetti noodles
1/4 - 1/2 cup Velveta cheese cubes
2/3 Slices of cheese (American cheese if you can get it)

In a large skillet, melt about 2 Tbs. of butter, add
to that about 1/8 c of minced onion. When onions are
soft, add about 2-3 cups of cooked spaghetti noodles.
When noodles are warm, add about 1/4 to 1/2 cup of
velveta cheese cubes, 2-3 slice of American cheese
works well too. When cheese has melted add enough
ketchup to make the mixture a bright orange color.